Publication | 03.08.2021
Simulating long-term carbon nitrogen and phosphorus biogeochemical cycling in agricultural environments
Publication | 03.08.2021
Light availability and land‐use history drive biodiversity and functional changes in forest herb layer communities
Publication | 03.08.2021
Effect of earthworms on soil physico-hydraulic and chemical properties, herbage production, and wheat growth on arable land converted to ley
Publication | 03.08.2021
Imaging spectroscopy reveals the effects of topography and logging on the leaf chemistry of tropical forest canopy trees
Publication | 03.08.2021
Tropospheric ozone pollution reduces the yield of African crops
Publication | 03.08.2021
Legumes increase grassland productivity with no effect on nitrous oxide emissions
Publication | 03.08.2021
FAO calls for actions to reduce global soil erosion
Publication | 03.08.2021
Grazing reduces bee abundance and diversity in saltmarshes by suppressing flowering of key plant species
Publication | 03.08.2021
Using the Eco-Erosion Index to assess regional ecological stress due to urbanization – a case study in the Yangtze river delta urban agglomeration
Publication | 03.08.2021
Effects of acidity on dissolved organic carbon in organic soil extracts, pore water and surface litters
Publication | 03.08.2021